snacks for diwali evening

Diwali is incomplete without snacks, sweets & food.
Food plays a very important role in diwali celebrations.
Diwali is traditionally a time to make a lot of great food.
On the occasion of diwali i make potato pakoras for all at home.
INGREDIENTS:-
Sliced potatos - 3
Onion - 1
Besan - 2/3 cups
Tomato sauce - half small bowl
Red chilli - 1/2 tsp
Ajwain - 1/4 tsp
Turmeric - a pinch
Salt - to taste 
Garam masala - 1/2 tsp
Water - 1 cup
Oil - for frying

INSTRUCTIONS:-
- take besan,salt,turmeric,red chilli,garam masala,ajwain in a bowl.
- mix well.
- add half cup of water and make smooth paste.
- then add sliced potatos and onion in the paste.
- add remaning water in it.
- heat the oil in a pan on medium heat for deep friying.
- now drop the paste into the hot oil.
- fry 5 to 6 pakoras/ fritters at a time, fried them till they are golden brown from both the sides.
- remove the pakoras on paper.
- serve hot with tomato sauce.